First Harvest - Monday, March 19th

What a joy to harvest, taste and share my first French Breakfast Radishes from the new land. Farming is amazing and it brings me such joy. It was exactly 5 weeks ago that I put these first seeds in the ground, and it feels so magical to harvest them, eat them, and share them with others. This is what Community Supported Agriculture is all about, and I'm so looking forward to many more harvests ahead in this year and future years. Happy Spring Folks. I hope you too are planting the seeds that will bring you joy in your life for many seasons ahead.